Gut-Friendly Bang Bang Salmon Bowl Recipe

When it comes to nourishing your body and supporting gut health, this Bang Bang Salmon Bowl checks all the boxes. Packed with omega-3s, fiber, and gut-boosting ingredients, this vibrant dish is as delicious as it is nutritious.

Why It’s Gut-Friendly:

  • Salmon: Rich in anti-inflammatory omega-3 fatty acids that support gut health and overall wellness.

  • Bone Broth Rice: Adds gut-healing collagen and minerals to your bowl.

  • Greek Yogurt Bang Bang Sauce: Creamy, tangy, and packed with probiotics for a happy gut.

Ingredients

For the Bang Bang Sauce:

  • 1/4 cup plain Greek yogurt

  • 1 Tbsp honey

  • 1 tsp red pepper flakes

  • 1 tsp sriracha

For the Salmon Bites:

  • 1 lb salmon filet, chopped into bite-sized chunks

  • 1/4 cup coconut aminos (a gut-friendly soy sauce alternative)

  • 1 Tbsp apple cider vinegar

  • 2 large cloves garlic, minced

  • 1 tsp sriracha (optional for extra spice)

  • 1 Tbsp avocado oil for cooking

For the Bowls:

  • 1/2 cup dry rice, cooked with 1 cup bone broth

  • 1 large head broccoli, chopped into florets

  • 1 large ripe avocado, sliced (optional)

  • A handful of microgreens

Instructions

Step 1: Marinate the Salmon

  1. In a bowl, combine coconut aminos, apple cider vinegar, minced garlic, and sriracha (if using).

  2. Add the chopped salmon bites to the marinade, ensuring all pieces are well-coated. Cover and let marinate for at least 15 minutes (or up to 1 hour in the fridge).

Step 2: Prepare the Rice

  1. Cook 1/2 cup dry rice in 1 cup of bone broth for an extra nutrient boost. Fluff and set aside.

Step 3: Make the Bang Bang Sauce

  1. In a small bowl, whisk together Greek yogurt, honey, red pepper flakes, and sriracha. Set aside for drizzling.

Step 4: Cook the Salmon

  1. Heat avocado oil in a skillet over medium heat.

  2. Remove the salmon from the marinade (reserve the marinade) and sear for 2 minutes on each side until lightly browned.

  3. Pour the reserved marinade into the skillet and let it simmer with the salmon for 3-4 minutes until the sauce thickens slightly and coats the salmon.

Step 5: Steam the Broccoli

  1. While the salmon cooks, steam broccoli florets until tender yet crisp, about 5 minutes.

Step 6: Assemble the Bowls

  1. Divide the cooked rice into two bowls.

  2. Top with salmon bites, steamed broccoli, avocado slices (if using), and microgreens.

  3. Drizzle the Bang Bang Sauce generously over the top.

Why You’ll Love It

This Bang Bang Salmon Bowl is the perfect blend of savory, spicy, and creamy. It’s a one-stop dish for protein, healthy fats, and gut-loving nutrients.

Let me know how you enjoy this gut-friendly recipe! Share your bowls with me on Instagram. 🥢💚

Disclaimer: This recipe is intended for general informational purposes only. Always check for allergens and consult a healthcare professional for any dietary concerns. I am not legally accountable for any adverse reactions.

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