Beauty Gummies: A Simple Recipe for Glowing Skin
Are you looking for a fun and tasty way to boost your beauty routine? These homemade beauty gummies are not only delicious but also packed with ingredients that can support your skin health. With just a few simple steps, you can create your own beauty-boosting treats right in your kitchen. Here’s how to make them!
Ingredients
3 tablespoons gelatin
1 cup cold water
1 cup hot brewed green tea
1 tablespoon honey
Directions
1. Bloom the Gelatin:
Start by sprinkling 3 tablespoons of gelatin over 1 cup of cold water in a bowl. Let it sit for about 5 minutes to allow the gelatin to bloom and become slightly thickened.
2. Dissolve the Gelatin:
After blooming, stir in 1 cup of hot brewed green tea. The heat from the tea will help dissolve the gelatin completely. Make sure to stir until the mixture is smooth and free of lumps.
3. Sweeten the Mixture:
Add 1 tablespoon of honey to the mixture. Honey not only adds a touch of natural sweetness but also brings additional benefits for your skin. Mix well until the honey is fully incorporated.
4. Pour and Set:
Pour the gelatin mixture into silicone molds or a small dish, depending on your preferred gummy shape. If you’re using a dish, you can cut the gummies into squares once they’re set.
5. Refrigerate:
Place the molds or dish in the refrigerator and let them chill for 1-2 hours, or until the gummies are firm and set.
6. Enjoy:
Once the gummies are fully set, gently remove them from the molds. Store them in an airtight container in the refrigerator.
These beauty gummies are not just a treat for your taste buds but also a great addition to your skincare routine. Packed with the antioxidants from green tea and the skin-loving properties of honey, they’re a simple and enjoyable way to support your skin health. Enjoy these little bites of beauty any time you need a sweet pick-me-up!
Disclaimer: The information provided in this recipe is for general informational purposes only and is not intended as medical or dietary advice. Please consult with a healthcare professional if you have any specific dietary needs or health concerns. I am not liable for any adverse reactions, allergies, or other issues that may arise from following this recipe. All recipes should be used at your own risk.
